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Rated as one of the best Laddus in India, we at Anand Sweets are proud and protective of this our Laddus. Made using the finest ingredients of pure desi ghee, coarse chickpea flour and nuts, our Laddus have been a part the celebrations for thousands of our customers across Indi
The pride of Karnataka, a land we owe it all to ! Melt in your mouth, this soft textured delicacy is made with a generous amount of desi ghee, sugar, gram flour, and hints of cardamom. This one if for the Royalty
We appreciate your varied needs in gifting and bring to you our signature, extremely popular and delicious, biscuit range is now available in a combo pack different flavours Badamika and pistamika
Straight from the plains of Alwar Rajasthan, this one is a classic. Also popularly known as milk cake, its main ingredients include milk, sugar, ghee, and cardamom powder. Slow cooked to ensure authenticity of the original recipe is maintained and cherished
This is for those of us who love sweets but dont want the added sugar: presenting our sugar-free range of deliciousness that gives you all the goodness of high-quality sweets without the guilt.
Roasted chickpea flour, soaked in desi ghee, this is another one of our classics! Every bite ensure that you get a mouth-full of cashew and almond chunks
The all-auspicious milk peda is crafted with the freshest khoya and delectable condensed milk to be the perfect testament of indulgence.
Our best seller! Our own desi version of the Biscotti , Badamika is our signature product that is crisp , crunchy and packed with flavour. The deliciousness of almond chunks dipped in white butter and baked to perfection. Youll surely come back for more.
Fresh and flavorful, this barfi is made with fine coconut shavings and sugar molded into squares and garnished with silver. Perfect for that festive bite.
Petha is a soft, translucent sweet made from winter melons (or ash gourd). Considered as the purest form of sweet with just fruit, sugar syrup and water.
Deliciously soft and tempting gulab jamuns that melt in the mouth, Traditional Indian sweets for everyday celebrations
Introducing our delectable twist on the classic Indian delight Mysore Pak - Cashew Pak! Indulge in the rich, velvety texture of cashew paste, elevating the traditional recipe to new levels of nutty perfection
Anand Special Boondi Laddu Experience the divine taste of Temple Laddu, a sacred sweet inspired by the cherished recipe from Tirupati Temple. Crafted with the purest ingredients like edible camphor, besan, and ghee, each bite is a divine journey of flavor and tradition.
Savor the rich heritage of Dry Fruit Mysore Pak, a South Indian delicacy renowned for its royal origins and sumptuous blend of ghee, gram flour, and premium dry fruits. Indulge in a taste of regal decadence with every delightful bite.
Our own desi version of the Biscotti , Pistamika is our signature product that is crisp , crunchy and packed with flavour. The deliciousness of Iranian pista chunks dipped in white butter and baked to perfection. Youll surely come back for more.
Sugar free Badamika is our signature almond biscotti with no added sugar
Chikkis made in six flavours Cucumber, Sesame, Groundnut, Rose, Mix Dry Fruit, and Cashewnuts (2 pcs each)
Classic from land of farsaan Gujarat, Ghatia is a simple yet tasty snack item enjoyed any time of the day or night. It is made of Besan i.e. gram flour and some mild spices. Though deep fried, it is light on stomach and can be eaten either solely or mixed
Our homestyle version of the classic potato chips. Guaranteed they wont last long!
Banana Chips is a famous South Indian snack from God Own Country Kerala Made with raw bananas and coconut oil. These healthy chips makes a good tea time snacks or any time snack, when you want to munch something.
Maravalli kizhangu or Tapiaco or Lappa Cassava chips is a popular one in Kerala. Tapioca Chips, thinly sliced tapioca wafers, similar to potato chips and one of the favourite snack item for children and grown-ups. Tapioca is good for health and it contain
Classic from land of farsaan Gujarat, Papdi is a simple yet tasty snack item for any hunger cravings. It is made of Besan i.e. gram flour and some mild spices. Though deep fried, it is light on stomach and can be eaten either solely or mixed with any othe
Nippattu is a popular snack from Karnataka . These are essentially deep fried rice flour discs that are soft to bite and crunchy at the same time
The crunchy Adyar Murukku from Anand Sweets is made with the finest quality ingredients, and a special blend of spices that make it a unique flavourful delicacy. Munch on this delectable snack along with a cup of chai or a glass of juice, or carry it in your snack box for work or school.
Plain Namak Para are cubes of salted crackers that are generally during festive periods. Made from hymol seeds, salt, semolina and flour.
Another variation to the popular mathri, goes best with mango pickle. Texture made to perfection so that they are not so hard, not so soft melt but just adequate to melt in the mouth. Main ingredients include refined wheat flour, black pepper, common salt
Mathris also known as nimkis. is your best companion on a rainy day with a cup of tea tea. Goes best with mango pickle, our Mathris are made to perfection so that they are not so hard, not so soft melt but just adequate to melt in the mouth. Main ingredie
Butter Chakli also known as Benne Murku is light crunchy, and has flavour of butter you cannot miss. Prepared with gram pulse flour, sesame seeds, cumin seeds butter, and common salt
This is a perfect evening snack that you can enjoy with a cup of hot tea or coffee. Prepared with rice flour, gram flour, sesame seeds, butter, and common salt. Try this super-delicious South Indian recipe that even your kids would like to munch on!
Your favourite munch snack, groundnuts now coated with our signature spicy masala
Indulge a craving for crunchy, salty, and spicy flavours, with some this mix of namkeen. Apart from the usual suspect , this mixture contain tiny refined flour wafers. These are dry and not greasy and crumble in your mouth.
This delicious savoury snack is crunchy and spherical. A fried snack made from chick pea flour or besan , Khara Boondi can be enjoyed as it is or can be used to make raita or North Indian Chaats.
Benne Murku is light crunchy, and has flavour of butter you cannot miss. Prepared with gram pulse flour, sesame seeds, cumin seeds butter, and common salt
Premium Jumbo Cashew Fried in ghee and tossed in sea salt
The mildly spiced savoury and crunchy snacks pack in health, freshness and great taste. Hand-made with care, Ajwain Khari biscuits from Anand Sweets are hygienically prepared in a protective atmosphere. Jeera and ajwain are aromatic spices that are known to boost digestion and immunity.
Jam-filled Cookies are buttery melt-in-your-mouth cookies, filled in the center with your favorite jam and are sure to satiate your sweet tooth cravings